Grilled Salmon – our family favorite!
Posted by Main Blog on Saturday, September 19th, 2009
This is by far the best recipe I have ever tried and the best salmon I have ever eaten. Everyone in my family BEGS me to do this at least once a week. It is a great way to get your Omega 3′s in your diet!
| PREP TIME | 15 Min |
| COOK TIME | 16 Min |
| READY IN | 2 Hrs 31 Min
|
INGREDIENTS (Nutrition)
- 1 1/2 pounds salmon fillets
- lemon pepper to taste
- garlic powder to taste
- salt to taste
- 1/3 cup soy sauce
- 1/3 cup brown sugar
- 1/3 cup water
- 1/4 cup vegetable oil
DIRECTIONS
- Season salmon fillets with lemon pepper, garlic powder, and salt.
- In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.
- Preheat grill for medium heat.
- Lightly oil grill grate. Place salmon on the preheated grill, and discard marinade. Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.
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